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Learn how to make your own herb and veggie garden from scratch with Sara Walling, owner of Althaea’s Garden LLC. March is the perfect time to start your gardens from seed! Whether growing indoors under lights or outdoors, there are tried-and-true techniques to help you achieve the best success— every plant has its own methods for getting its roots. This 2-hour event will take it back to basics: soil, seed, water, and light, with light breakfast and coffee included. Each participant will leave with a small starting tray of seeds ready to go!
This event will take place on Sunday, March 1st, from 10am - 12pm in The Dooryard at The Flour Girl (14 Main St. Hebron, CT 06248).
Learn how to make your own herb and veggie garden from scratch with Sara Walling, owner of Althaea’s Garden LLC. March is the perfect time to start your gardens from seed! Whether growing indoors under lights or outdoors, there are tried-and-true techniques to help you achieve the best success— every plant has its own methods for getting its roots. This 2-hour event will take it back to basics: soil, seed, water, and light, with light breakfast and coffee included. Each participant will leave with a small starting tray of seeds ready to go!
This event will take place on Sunday, March 1st, from 10am - 12pm in The Dooryard at The Flour Girl (14 Main St. Hebron, CT 06248).